Atelier Tony Menu (Update 2025)

Welcome to Atelier Tony, a culinary gem nestled in Dieppe, Canada. This French-inspired restaurant offers a thoughtfully curated menu that showcases both traditional and innovative dishes. From the sumptuous French Onion Burger to the delicate Seared Scallops, each plate reflects the care and creativity of the chef. The Rabbit Ballotine and Wagyu Lasagna highlight luxurious ingredients, while the Raw Bar features fresh offerings like Beef Tartare and Raw Oysters that are sure to impress seafood lovers.

The ambiance is as inviting as the cuisine, with meticulous decor that elevates the dining experience. Many patrons rave about the attentive service and the overall atmosphere, making it an ideal spot for special celebrations—from anniversaries to birthdays. Atelier Tony promises a memorable culinary journey that captures the essence of French gastronomy with a local touch.

Raw Bar

Raw Oysters

$4.50

Tuna

$20.00

Beef Tartare

$22.00

Atelier Caesar

$16.00

Seared Scallop

$22.00

Baked Oysters

$4.50

Roasted Cabbage

$15.00

Atelier Caesar

$16.00

Seared Scallop

$22.00

Appetizers

Farm & Forest

Wagyu Lasagna

$42.00

Striploin

$50.00

French Onion Burger

$25.00

Rabbit Ballotine

$44.00

Salmon Wellington

$48.00

Thaï Seafood Pasta

$38.00

Mushroom Risotto

$35.00

Sea & Garden

Lunch

Soup Du Moment

Salad Atelier

Tomato Salad

Tuna Tartare

Lobster Roll

Korean Fried Chicken

Cioppino

Blackout Burger

Black Curry

Steak Frites

Others